Stone business owner leading nationwide initiative to pass $120B restaurant aid bill

Bobby Stuckey, co-owner of the James Beard Award-winning Frasca Food & Wine, has worked long days throughout his career. But for the past few months those days have started not by prepping meals but by spending up to six hours on the phone with congressional offices.

Stuckey is a co-founder of the Independent Restaurant Coalition, which launched in March to give a voice to privately owned, non-chain ventures just days after most states shut down dining rooms and cut off their lifeline to revenues.…



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